No Bake Breakfast Oat Balls (vegan)
- EatLikeLayla
- Sep 20, 2020
- 1 min read
Updated: Nov 26, 2020

Ingredients:
-1 1/4 cup rolled oats
-3/4 cup nut butter (I used almond butter)
-1/3 cup honey or maple syrup
-1 teaspoon pure vanilla extract
-1/4 cup crushed walnuts
-1/4 cup semi-sweet chocolate chips
How To:
1.Combine all ingredients in a mixing bowl. Mixture should be thick and clump together. If too dry add additional nut butter.
2. Refrigerate for 30-45 mins.
3. Roll into golf ball sized balls.
4. Enjoy! Keep refrigerated for optimal snacking.
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